What on god's-green-earth kind of beers are these? A pint is usually between 200/250 - strong beer (10%) usually hit's in the 350 range - but are you really saying that's normal at a bar?

Having shit food afterwards is alcohol's fault? Sounds like fat people blaming anything but themselves.

Took me a few days to realize why the huge salty pretzels were "free" at the German bar.