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jiggawatts
3y ago
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I eat pickled / fermented thin potato strips as a side-dish with Korean BBQ. They're really delicious!
I also drink
highly
fermented potatoes, that's called Vodka!
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dredmorbius
3y ago
!
do
have some famliarity with the "little water".
https://www.etymonline.com/word/vodka
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