We don't know enough about human biology to make a healthy food replacement in a factory. We do know enough about human biology to know that we currently can't.

Everyone who eats these "food replacements" long enough and frequently enough looks weak and sickly; it's not a coincidence.

I personally did not look at them but also think it is a minority that will switch: first the price and I second I am not sure if labgrown is that appealing to most people.

Agriculture revolution doesn’t only mean labgrown stuff. Crop rotations, resistant plants, derisking a good harvest etcetc. And the approaches are endless: Predictions, tools, robots, satellite imagery etcetc.

It would seem that animals evolved to eat plants and other animals are probably not going to switch to dead packaged food from a singular company en-masse. There are also cultural factors. Meals are one of the few social excuses for hanging out and wasting work time together.

I love the concept and really tried to get on the JimmyJoy train. However it causes severe nausea for me. I don't have any known allergies or intolerances and no other food ever has caused similar issues. So, I think they have some ways to go.

Just test these for a week or two. I found the taste and texture intolerable after two days