undefined | Better HN

0 pointstomp3y ago0 comments

Really? I'd love to get less sour flavour, but proofing overnight (in the fridge) looks like it's really hard to avoid it...

0 comments

soperj3y ago

I leave it on the counter overnight. I really have to work at getting any sour flavour at all. My starter smells a little like cotton candy to me though when it's ready to go, floats really well in the water.

ymolodtsov3y ago

I've never got even a slight note or the sour taste from my starter. I guess I was quite lucky with how it developed.

j / k navigate · click thread line to collapse

0 comments

soperj3y ago

ymolodtsov3y ago

I've never got even a slight note or the sour taste from my starter. I guess I was quite lucky with how it developed.

j / k navigate · click thread line to collapse