This doesn't appear to be accurate unless you're talking about East Germany[0]. In west Germany citizens were told to stay inside, not drink milk, and not eat mushrooms. Many articles are written each year on the "dangers" of eating mushrooms in Germany, due to radiation, such that just googling "German mushrooms" will turn up results about radiation. This is strong evidence counter to downplaying the event. Such obsession wouldn't exist if that were the case and we wouldn't even be having these discussions if this was true. I'd never have to write a comment about how 600Bq Bavarian boar pose a multiple magnitude higher risk of heart disease than radiation sickness.
We can dig up hundreds of articles from the late 80's and early 90's of Germany being concerned with the radiation of Chernobyl. The articles are still being written to this day.
> And yes, Bavarian boar has a tendency, in some regions, to be above radiation thresholds
And you'll find that my calculation is based on the most radioactive boar found, which was about 4x higher than the median. Don't change my argument. We were dealing with the worst case scenario, not the average, not the best, but the worst. Nor am I denying that boar surpass thresholds. Who made such a claim? I sure didn't. I only wrote about the dosage you'd get and how much you'd have to eat to achieve the EU public dosage limit (20mSv/yr), which itself is well below the measurable threshold for developing cancer within your lifetime. That is purposefully set with margins of safety. Just like my argument is that no reasonable person is going to consume that much radioactive boar meat and if somehow they did, radiation is far from their biggest concern.
Your heart will explode before you can eat the most radioactive bavarian boar money can buy. That's all I said, don't put words in my mouth. I find it incredibly offensive that you so blatantly misconstrue my argument and with absolutely no shame.
[0] https://www.dw.com/en/east-west-germany-dealt-differently-wi...
