Yes? Whats wrong with hiring a cook if you need to cook?
They pretty much were giving away the farm, and if they kept that up they’d be bankrupt - not an incredibly valuable company.
Anyone doing that at scale is going bankrupt quickly. Which is the point.
Ah yess, cooking food is like deepwater welding, and an average adult has no idea how to manage the risks involved.
Seriously, how can an adult write something like this?
I know people who have, and it is far from an easy or straightforward thing. If you want to stay solvent and out of jail anyway.
Most restaurants go bankrupt within a few years.
We discussing a canteen for employees, not a commercial restaurant. You don't need marketing, you don't need to turn a profit.
